Drink
Sakura Season
Nikka single malt and umeshu, with salted sakura bitters. Blossom-soft and a little fruity.
- Bar
- Camélia
- Family
- original
- Base
- whiskey
Ingredients
- Nikka Miyagikyo Japanese Single Malt Whisky
- Heiwa Shuzo Kanjuku Umeshu
- Luxardo Maraschino Cherry
- Lillet Blanc
- Salted Sakura Bitters
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