Drink
Zaffran
Saffron and pistachio, and Italicus making it floral.
- Bar
- SAAQI
- Family
- sour
- Base
- gin
Ingredients
- Tanqueray Rangpur
- Italicus
- Saffron
- Cardamom
- Pistachio
- Lemon
- Lavender
Open Sippy
If Sippy is installed, shared links open directly in the app.