SippyN
Drink
Naousa
Apricot and vanilla round whisky, with Lillet, Chartreuse, and sparkling wine adding lift.
- Bar
- The Bar at GAIA
- Family
- highball
- Base
- whiskey
Ingredients
- Macallan 12 Years Double Cask
- Apricot
- Vanilla
- Lillet Blanc
- Chartreuse
- Sparkling Wine
Open Sippy
If Sippy is installed, shared links open directly in the app.